beetroot is very tasty, especially when combined with mozzarella cheese. i invite you to discover a simple, flavored recipe that combines the sweetness of beetroot with the fine texture of mozzarella cheese. the layers can resemble with pastry mille-feuille.
ingredients:
-2 pieces of cooked and cleaned beetroot
-sliced mozzarella
-olive oil
-apple-vinegar
-salt
cut the mozzarella in slices.
cut the betroot too. sprinkle sliced beetroots with olive oil and apple vinegar. add a pinch of salt, stir and let them like this for 10 minutes.
place beets and mozzarella in layers.
sprinkle with the beetroot sauce left.
serve immediately!
enjoy!